Salinity-induced changes in the morphology and major mineral nutrient composition of purslane (Portulaca oleracea L.) accessions.

Number of leaves Highly significant ( P < 0.001) variation was observed in the number of leaves in the untreated control and 13 purslane accessions.

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As in P, an increasing trend was also observed in the sodium content with increasing salinity in most of the purslane accessions, although there were also reductions in some of the accessions (Table 7 ).

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