In our study, private well as the main drinking water source was a borderline significant risk factor (at the 0.1 level) by univariate analysis (mOR = 2.1; 95 % CI 0.91–4.7) as found by others, including in Canada [ 9 , 10 , 30 , 40 , 42 , 44 ].
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Non food-related risk factors of campylobacteriosis in Canada: a matched case-control study.
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