highly significantP < 0.001
The increase was significant in fish exposed to 2 mg/L Ag-NPs ( P < 0.05) and highly significant in fish exposed to 4 mg/L ( P < 0.001) as compared to the control.
The increase was significant in fish exposed to 2 mg/L Ag-NPs ( P < 0.05) and highly significant in fish exposed to 4 mg/L ( P < 0.001) as compared to the control.