Barely Significant
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Rye polyphenols and the metabolism of n-3 fatty acids in rats: a dose dependent fatty fish-like effect.

Sci Rep · 2017 · PMC5223144 · PMID 28071699

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highly significantno p-value reported
Whole rye and polyphenol metabolism In this study, incorporation of WR (39 and 79%) in the diets resulted in highly significant changes in the urinary excretion of polyphenol metabolites.

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