Lipoprotein redox status evaluation as a marker of cardiovascular disease risk in patients with inflammatory disease.

Of note, although the difference in glycemia between the 2 test groups was a highly significant one (P<0.001), this did not translate into significantly higher levels of AGEs, AOPP (AOPPs, AOPPldl or AOPPhdl) or lipoprotein peroxidation (oxLDL and oxHDL) ( Table II ).

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In addition, an almost significant positive correlation (r=0.297, P=0.067) was observed between the levels of TG and oxHDL, while a negative correlation with HDL serum levels was also noted (r=−0.552, P=0.001).

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