Comparison of antioxidant, antimicrobial activities and chemical profiles of three coffee (<i>Coffea arabica</i> L.) pulp aqueous extracts.

Integr Med Res · 2016 · PMC5390416 · PMID 28462135

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highly significantno p-value reported

CPE1 showed a highly significant difference antioxidant activity with an IC 50 of 18 μg/mL and 82 μg/mL by ABTS and DPPH, respectively, compared with CPE2 and CPE3.

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