Production of Farmstead Lactose-Free <i>Pecorino di Osilo</i> and <i>Ricotta</i> Cheeses from Sheep's Milk.

Ital J Food Saf · 2017 · PMC5391506 · PMID 28462205

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an increasing trendno p-value reported

The overall global demand of lactose-free milk and dairy products showed an increasing trend over the last years, with +8% in USA market in 2015 (Baroke, 2016 ).

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