Microbial biodiversity of meadows under different modes of land use: catabolic and genetic fingerprinting.

World J Microbiol Biotechnol · 2017 · PMC5498651 · PMID 28681284

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an increasing trendno p-value reported

4 , the microbial activity expressed as average well colour development values (AWCD), displayed an increasing trend with incubation time; however, it did not vary significantly between the HAY and PAS meadows ( p > 0.05), which may suggest that the microbial communities are stable in both sites.

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