Intake of different types of red meat, poultry, and fish and incident colorectal cancer in women and men: results from the Malmö Diet and Cancer Study.

Food Nutr Res · 2017 · PMC5533139 · PMID 28804436

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borderline significantno p-value reported

We observed a borderline significant association between high intake of processed meat and increased risk of colon cancer in men (HR: 1.23 for highest compared with lowest quintile; 95% CI: 0.80, 1.90; p for trend = 0.053), but no significant interaction with sex was seen (p = 0.127).

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