an increasing trendp = 0.016
However, the overall effects on glucose were due to the diet, which showed an increasing trend, particularly at 30d (p = 0.016, Student’s t-test), but P407 did not induce alterations in the glucose levels.
However, the overall effects on glucose were due to the diet, which showed an increasing trend, particularly at 30d (p = 0.016, Student’s t-test), but P407 did not induce alterations in the glucose levels.