Changes in consumption of added sugars from age 13 to 30 years: a systematic review and meta-analysis of longitudinal studies.

Obes Rev · 2017 · PMC5656815 · PMID 28869998

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an overall trendno p-value reported

While not all results from the meta‐analysis are significant at the p = 0.05 level, the consistent direction of change across nutrients and food groups suggests an overall trend towards decreases in added sugar intake over this age range.

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