Optimization of Conditions for Extraction of Polyphenols and the Determination of the Impact of Cooking on Total Polyphenolic, Antioxidant, and Anticholinesterase Activities of Potato.

Foods · 2018 · PMC5867551 · PMID 29522482

Europe PMC DOI

hedged sentences

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closest p

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boldest claim

The sentences

extremely significantno p-value reported

Both the coefficient of determination and the adjusted coefficient are close to 100% and the p value for the model was 0.000, indicating that the model was extremely significant.

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highly significantno p-value reported

The p -value for the model was 0.0007, indicating that the model was highly significant.

also in 132,142 other papers

Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.