A novel strategy and kinetics analysis of half-fractional high cell density fed-batch cultivation of <i>Zygosaccharomyces rouxii</i>.

Food Sci Nutr · 2018 · PMC6021702 · PMID 29983981

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a decreasing trendno p-value reported

During the late stage of fermentation, the accumulation of products inhibited cell growth; thus, the cell dry weight showed a decreasing trend.

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