Effect of demonstrator reliability and recency of last demonstration on acquisition of a socially transmitted food preference.

R Soc Open Sci · 2018 · PMC6030298 · PMID 30110433

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an interesting trendno p-value reported

Total eaten during STFP choice test Since visualization of the total grams consumed across conditions produced an interesting trend ( figure 6 b ), as a post hoc analysis, a second two-way between-subjects ANOVA with demonstrator novelty and injection type as between-subjects factors was run on the total amount eaten during the STFP verification choice test in Experiment 3.

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