Effect of Dietary Ginger (<i>Zingiber officinale</i> Roscoe) and Multi-Strain Probiotic on Growth and Carcass Traits, Blood Biochemistry, Immune Responses and Intestinal Microflora in Broiler Chickens.

Animals (Basel) · 2018 · PMC6071000 · PMID 30011890

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an increasing trendno p-value reported

Moreover, there is an increasing trend for natural products in order to reduce the use of synthetic substances [ 2 ] Thus, medicinal plants and probiotics are currently considered safe and offer a possible alternative to satisfy customer demands and current market challenges [ 1 , 4 ].

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