Although many efforts are being done in order to control Listeria ’s presence in food facilities, the truth is that in the last 5 years (from 2012 to 2016), there has been an increasing trend of confirmed listeriosis cases in the EU/EEA ( EFSA, 2017 ).
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<i>Listeria monocytogenes</i> Colonizes <i>Pseudomonas fluorescens</i> Biofilms and Induces Matrix Over-Production.
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