Separation of Active Compounds from Food by-Product (Cocoa Shell) Using Subcritical Water Extraction.

Molecules · 2018 · PMC6100355 · PMID 29891762

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highly significantno p-value reported

The regression models for all investigated responses were highly significant according to the p -value (from 0.002 to 0.013) with satisfactory coefficients of determination ( R 2 ) ranging from 0.89 to 0.93.

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