Being older than 70 years of age, having history of a nonfatal stroke, poor physical activity, and severe edentulism were significantly related to mortality, whereas individuals with primary school education only, a poor diet, and fasting glucose levels ≥126 mg/dL had a nonsignificant trend for a higher mortality rate ratio [ Table 1 ].
← all excerpts
Nonfatal Stroke and All-Cause Mortality among Community-Dwelling Older Adults Living in Rural Ecuador: A Population-Based, Prospective Study.
1
—
—