Barely Significant
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Bioactive Compounds and Antioxidant Capacity of <i>Rosa rugosa</i> Depending on Degree of Ripeness.

Antioxidants (Basel) · 2018 · PMC6209988 · PMID 30282929

Europe PMCDOI
2
hedged sentences
0.0010
closest p · 0.0× alpha
0.0010
boldest claim

The sentences

an increasing trendp < 0.001actually significant
As shown in Table 3 , an increasing trend in the H-TEAC of R. rugosa hips was observed with significant differences ( p < 0.001) between the different maturity stages.

also in 63,971 other papers

a decreasing trendno p-value reported
Rousi & Aulin (1977) [ 37 ] reported a decreasing trend in vitamin C contents, accompanied by a steady increase in the fresh weight of the berries.

also in 47,180 other papers

Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.