Effect of complementary foods fortified with <i>Moringa oleifera</i> leaf powder on hemoglobin concentration and growth of infants in the Eastern Region of Ghana.

There was a marginally significant difference in weight gain ( p = 0.05) between the CF‐35g (control) group and the MCL‐35g group (Weanimix with Moringa ), after controlling for baseline values and wealth index (Table 4 ).

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Although not significant, an increasing trend (within group) in prevalence of wasting, stunting, and underweight was observed for all three groups.

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Generally, there was a decreasing trend in length‐for‐age z ‐scores (LAZ) and weight‐for‐length z ‐scores (WLZ) for all groups, and an observed decrease in weight‐for‐age (WAZ) for the MCL‐35g (Weanimix plus Moringa ) group (Supporting Information Appendix S1 ).

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