The ACSSuT resistance in human and meat isolates of Typhimurium showed a decreasing but the same resistance in animal isolates showed an increasing trend with time ( Figure 4B ).
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Antibiotic Resistance in <i>Salmonella</i> Typhimurium Isolates Recovered From the Food Chain Through National Antimicrobial Resistance Monitoring System Between 1996 and 2016.
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