Process-Structure-Function in Association with the Main Bioactive of Black Rice Flour Sieving Fractions.

Foods · 2019 · PMC6518182 · PMID 31003565

Europe PMC DOI

hedged sentences

—

closest p

—

boldest claim

The sentences

a decreasing trendno p-value reported

A decreasing trend for the carbohydrate content from 74.69 ± 0.06 g/D.W. to 65.16 ± 0.08 g/D.W. found in F7 was observed ( Table S1 ).

also in 47,180 other papers

an increasing trendno p-value reported

An increasing trend was observed with the decrease of the particle size.

also in 63,971 other papers

Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.