Assessment of the Antimicrobial Potentiality and Functionality of <i>Lactobacillus plantarum</i> Strains Isolated from the Conventional Inner Mongolian Fermented Cheese Against Foodborne Pathogens.

Pathogens · 2019 · PMC6631976 · PMID 31117307

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an increasing trendno p-value reported

plantarum with all pathogens in monoculture co-cultured and diffusion chamber groups are noticeably different ( p < 0.05) among the groups with an increasing trend.

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