The literature review indicates that in the treatment of waste and odorant gases since the end of 2010, there has been an increasing trend in developing bioreactor configurations (including those combined with physical methods) [ 23 , 24 ] to improve the efficiency of removing pollutants from process gases (also VOCs), including those from the food industry [ 25 , 26 , 27 ].
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VOC Removal Performance of a Joint Process Coupling Biofiltration and Membrane-Filtration Treating Food Industry Waste Gas.
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