In previous research, Zhang hybrid millet as forage for dairy cattle showed little influence on milk components such as milk fat and milk protein, and an increasing trend in milk yield was observed, during which no adverse reactions have been observed in dairy cows [ 4 , 5 ].
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Effect of Harvest Time and Microbial Anaerobic Fermentation at Ruminal Degradability, In Vitro Digestibility to Milk Production and Milk Quality for Whole Plant Zhang Hybrid Millet in Dairy Cows.
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