For instance, from 2005 to 2006 to 2013–2014, there was a positive trend among preschoolers (2 to 5 years old) and young children (6 to 11 years old), i.e., a sustained plateau, however a recent report indicates a rebound [ 2 ].
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Child diet and health outcomes of the simple suppers program: a 10-week, 2-group quasi-experimental family meals trial.
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