Isolation, Optimization of Fermentation Conditions, and Characterization of an Exopolysaccharide from <i>Pseudoalteromonas agarivorans</i> Hao 2018.

The p -value of this experimental model is much less than 0.01, indicating that this model has a high degree of significance (significant at p < 0.05, extremely significant at p < 0.001), and the lack of fit p = 0.077 < 0.05 indicates that the experimental processes are nearly not affected by other unknown factors.

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