NE-infected birds fed diets supplemented with BLJ also exhibited significantly decreased TRAF-6 , TNFSF15 and TOLLIP gene expression levels and a decreasing trend was observed in the TLR-2 mRNA level in the jejunum at 7 DPI compared with that in the uninfected birds.
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Dietary encapsulated essential oils and organic acids mixture improves gut health in broiler chickens challenged with necrotic enteritis.
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