Effect on amino acid and mineral content of the loach (<i>Misgurnus anguillicaudatus</i>) by adding Fe (II) chelating hairtail protein hydrolysates (Fe (II)-HPH) to the feed.

Food Sci Nutr · 2020 · PMC7063382 · PMID 32180966

Europe PMC DOI

hedged sentence

0.0100

closest p · 0.2× alpha

0.0100

boldest claim

The sentences

extremely significantp < .01actually significant

It can be found that the content of Mn element is extremely significant ( p < .01) lower than control group when addition amount is 4 g/kg (Figure 1 A).

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