The Effects of Dietary Inclusion of Bilberry and Walnut Leaves in Laying Hens' Diets on the Antioxidant Properties of Eggs.

Animals (Basel) · 2020 · PMC7070516 · PMID 31979047

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highly significantno p-value reported

Differences were significant if p < 0.05, and highly significant when p < 0.001. 3.

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