Quality Evaluation and Characterization of Specific Spoilage Organisms of Spanish Mackerel by High-Throughput Sequencing during 0 °C Cold Chain Logistics.

Foods · 2020 · PMC7143841 · PMID 32182816

Europe PMC DOI

hedged sentence

—

closest p

—

boldest claim

The sentences

an increasing trendno p-value reported

TVB-N showed an increasing trend during storage with a final value of 31.01 ± 0.58 mg/100 g ( Figure 3 ), which exceeds the upper limit (25 mg/100 g) in the report of Okpala et al.

also in 63,971 other papers

Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.