The influence of a front-of-pack nutrition label on product reformulation: A ten-year evaluation of the Dutch Choices programme.

Food Chem X · 2020 · PMC7152661 · PMID 32300755

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a positive trendno p-value reported

However, this paper focuses less on TFA, as most TFA levels were almost negligible in many labelled product categories analysed, which is considered a positive trend.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.