Safety assessment of a fenugreek dietary fiber-based formulation of capsaicinoids-rich red chili (<i>Capsicum annum</i>) extract (Capsifen®): Acute and sub-chronic studies.

The Capsifen administration did not produce any significant change in food and water consumption, hematological or biochemical parameters, except the bodyweight which indicated a decreasing trend at doses 500 mg/kg and 1000 mg/kg b. wt.

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