Barely Significant
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Microbial Community and FermentationDynamics of Corn Silage Prepared withHeat-Resistant Lactic Acid Bacteria in a HotEnvironment.

Microorganisms · 2020 · PMC7285033 · PMID 32408707

Europe PMCDOI
1
hedged sentence
0.0100
closest p · 0.2× alpha
0.0100
boldest claim

The sentences

extremely significantp < 0.01actually significant
Temperature, inoculants, and their interaction had an extremely significant effect on pH, number of LAB, and yeast ( p < 0.01).

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