Variations of rhizospheric soil microbial communities in response to continuous Andrographis paniculata cropping practices.

In this study, the relative abundance of Ascomycota showed an increasing trend after continuous cropping, which was consistent with that in rhizospheric soil of black pepper (Li et al. 2016c ) and R. glutinosa (Wu et al. 2018a ) under continuous cropping system while contrary to that in potato continuous cropping soil (Gao et al. 2019 ).

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