Moreover, the DASH components per 1000 kcal intake across tertiles of the DASH score showed an increasing trend for whole grains, vegetables, fruits, low-fat dairy, and nuts and seeds and legumes, and a decreasing trend for red and processed meat, sweetened beverages, and sodium (Table 2 ).
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Dietary approaches to stop hypertension (DASH) score and obesity phenotypes in children and adolescents.
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