Associations between Psycho-Hedonic Responses to Sweet and Savoury Tastes with Diet and Body Composition in a Sample of Asian Females.

Foods · 2020 · PMC7555575 · PMID 32962029

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a possible trendno p-value reported

These results suggest a possible trend towards higher “sweet” intakes among likers and it may be that current approaches lack the sensitivity to detect differences in dietary intakes.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.