Muscle water properties in raw intact broiler breast fillets with the woody breast condition.

Poult Sci · 2020 · PMC7598021 · PMID 32868007

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highly significantno p-value reported

(2001) found that there were highly significant correlations ( r > |0.70|) between WHC and either T 21 or T 22 regardless of the method used for WHC analysis in pork.

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