Self-Reported Diet Quality Differentiates Nutrient Intake, Blood Nutrient Status, Mood, and Cognition: Implications for Identifying Nutritional Neurocognitive Risk Factors in Middle Age.

Nutrients · 2020 · PMC7599651 · PMID 32998296

Europe PMC DOI

hedged sentence

0.0520

closest p · 1.0× alpha

0.0520

boldest claim

The sentences

failed to reach significancep = 0.052so close (0.05 < p ≤ 0.1)

Consistent with nutrient intake, those with an “optimal” diet had a higher omega-6 to omega-3 ratio than those with a “sub-optimal” diet, although this failed to reach significance ( p = 0.052). 3.4.

also in 4,113 other papers

Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.