Taste Interactions between Sweetness of Sucrose and Sourness of Citric and Tartaric Acid among Chinese and Danish Consumers.

Foods · 2020 · PMC7600934 · PMID 33050242

Europe PMC DOI

hedged sentence

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closest p

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boldest claim

The sentences

might not be significantno p-value reported

Both seem to be trends and, thus, might not be significant. 3.4.

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