Molecular Weight Distribution of Polymeric Proteins in Wheat Grains: The Rheologically Active Polymers.

LS signal), the methodology used makes it possible to obtain a highly significant discrimination (linear variation of molecular masses as a function of elution time) of the protein fractions extracted; the molecular masses obtained were generally between 5 × 10 4 g mol −1 (various monomers) and more than 5 × 10 8 g mol −1 (polymeric proteins).

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