Preharvest Methyl Jasmonate Treatment Increased the Antioxidant Activity and Glucosinolate Contents of Hydroponically Grown Pak Choi.

Antioxidants (Basel) · 2021 · PMC7832332 · PMID 33477720

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an increasing trendno p-value reported

Chinensis ) is a popularly consumed vegetable that shows an increasing trend of consumption mainly due to its comparatively mild flavor [ 12 ].

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