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Effects of Dietary Guanidinoacetic Acid on the Feed Efficiency, Blood Measures, and Meat Quality of <i>Jinjiang</i> Bulls.

Front Vet Sci · 2021 · PMC8299751 · PMID 34307526

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closest p · 2.2× alpha
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a decreasing trendP = 0.109not close (p > 0.1)
Compared to the control, 0.2% GAA decreased the CV-IV content in SM muscles, the drip loss in both LT and SM muscles ( P < 0.05), and is associated with a decreasing trend in muscle shear force ( P = 0.109).

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