album fruits, and their trends were generally similar, which exhibited an overall trend of first increasing and then decreasing ( Figure 1 c).
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Identification and Characterization of Glucosyltransferase That Forms 1-Galloyl-<i>β</i>-d-Glucogallin in <i>Canarium album</i> L., a Functional Fruit Rich in Hydrolysable Tannins.
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