Morphological, physiological and biochemical changes in Magnolia zenii Cheng seed during development.

Physiol Plant · 2021 · PMC8362153 · PMID 33937990

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an increasing trendno p-value reported

Contrarily, the dry weight of the seeds showed an increasing trend, with the highest value recorded at 165 DAF. 3.3 Changes in water content during seed development As shown in Figure 3 , the was a significant decrease in the moisture content of the seeds from 90 to 135 DAF.

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