Effects of Traditional and Modern Post-Harvest Withering Processes on the Composition of the <i>Vitis v.</i> Corvina Grape and the Sensory Profile of Amarone Wines.

Molecules · 2021 · PMC8434166 · PMID 34500632

Europe PMC DOI

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highly significantno p-value reported

In 2017, the trend was again similar in C and NC, but the differences became highly significant starting from the 10% WL stage.

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an interesting trendno p-value reported

The accumulation of polyphenols and anthocyanins evidenced an interesting trend showing an initial positive step linked to a new polyphenol and anthocyanin synthesis [ 61 ] followed by a more stable phase (up to −20% WL).

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.