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Comparative Study of the Structural and Functional Properties of Membrane-Isolated and Isoelectric pH Precipitated Green Lentil Seed Protein Isolates.

Membranes (Basel) · 2021 · PMC8471907 · PMID 34564511

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an increasing trendno p-value reported
A negative correlation of the carbohydrate content with the amount of crude proteins present is apparent, with an increasing trend of non-fibre carbohydrates corresponding to a reduced crude protein content.

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