Biochemical properties and shelf life of value-added fish cube and powder developed from hilsa shad (<i>Tenualosa ilisha</i>).

Heliyon · 2021 · PMC8503861 · PMID 34660934

Europe PMC DOI

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an increasing trendno p-value reported

In the present study, although shown an increasing trend with the length of storage, the TBA values were much lower in hilsa products compared to the above studies, in spite of hilsa being a high-lipid species.

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