Gum Arabic Edible Coating Reduces Postharvest Decay and Alleviates Nutritional Quality Deterioration of Ponkan Fruit During Cold Storage.

Front Nutr · 2021 · PMC8558414 · PMID 34733873

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an increasing trendno p-value reported

The CAT activity exhibited an increasing trend at an early stage of storage and peaked at 45 days of cold storage, followed by a continuous decline ( Figure 3B ).

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