Barely Significant
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Effect of Standardized Grape Powder Consumption on the Gut Microbiome of Healthy Subjects: A Pilot Study.

Nutrients · 2021 · PMC8619073 · PMID 34836220

1
hedged sentence
0.0800
closest p · 1.6× alpha
0.0800
boldest claim

The sentences

a decreasing trendp = 0.08so close (0.05 < p ≤ 0.1)
LDL cholesterol showed a decreasing trend by 5.9% (baseline: 118.6 mg/dL (23.5); intervention: 111.6 mg/dL (19.6); p = 0.08), and triglyceride levels were not changed ( Figure 2 ).

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